We are hiring one full and one part-time position for the 2017 season. Full details on the job can be found here in our EmployeeJobDescription-2017. Application deadline is February 1st, 2017.


Field Volunteers: We are always in need of more help around the farm, especially when it comes to harvesting all of the tasty veggies we take to our customers, and pulling weeds from the fields.

During the main season we have volunteer sessions Tuesdays 10am-12pm and 2pm-5pm, and starting June 16th we will have an afternoon volunteer session from 2pm-5pm. If you’re interested in coming out during one of these times, send us an email with a few days notice.

Volunteering on the farm is a great way to learn more about the work it takes to make sustainable food and spend some time connecting with the land that grows it.

If you’re interested in helping out and exploring where your food comes from, send Gemma an email at:

When: Tuesdays all day, Thursdays 2pm-5pm (starting June 16th, 2016).
Where: 13278 84th Ave, Surrey ,BC the Zaklan Heritage Farm
What to Bring: Sunscreen, gloves, water and a snack

Special Projects and Skills

Do you have a great project or skill you’d like to share with us at the farm? We are always looking for new ways to engage and explore the meaning of food and community. If you have a skill you feel would help us improve our farm, or an idea that you want to make a reality we’d love to hear about it. Send Gemma an email at with details about how you’d like to get involved.

“Odd as I am sure it will appear to some, I can think of no better form of personal involvement in the cure of the environment than that of gardening. A person who is growing a garden, if he is growing it organically, is improving a piece of the world. ”
― Wendell Berry, The Art of the Commonplace: The Agrarian Essays